Chinese Food
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Hot and sour potato shreds
I don't have an appetite, elder sister. It's more appetizing if it's sour and spicy.
Hot and sour potato shreds
In fact, AMMA still likes to eat vegetables. When I was a child, my mother always liked stir fried shredded potatoes with hot and sour sauce. This was my favorite at that time. I could choke out a dish of shredded potatoes if it wasn't dry food.... ...
Fool Sichuan style pickled fish
It's a fast-food and fool's way. I've used many brands of pickled fish ingredients, but I love jixiangju the most.
Sauerkraut
Those two big fish that my friend gave me last time. I haven't finished eating them for several times. It's too big. This friend is really real, too. Two fish made a variety of ways to eat. I'm not good at the variety of fish. At first I don't k... ...
Hot and sour potato shreds
After slicing potatoes, they need to be soaked in water for three times or so to remove starch and taste crispy.
Hot and sour melon
The red oil soup is tempting. The melon pieces are hot and sour and appetizing. The ash often drips down the rice...
